Wednesday, July 2, 2014

People with relatives in their environment, in which the suspect bulimia, should pay special attent


Contrary to popular belief, people with bulimia are not very thin or very obese. In contrast, patients with anorexia, their weight falls mostly within the normal smithfield beef group range, which poses considerable difficulty for the next diagnosis. How to recognize bulimia? smithfield beef group
Bulimia is often difficult to diagnose by the immediate environment of mentally ill persons, because the symptoms are effectively suppressed by it. To recognize bulimia, it is necessary to noticing the following symptoms, which generally should occur almost simultaneously: appearing bouts of bulimia, often in a very short period of time (up to 2 hours), small (apparent) lack of preoccupation with food refrain from eating laxatives use preparations inhibit hunger diuretics (diuretics) induced vomiting perform enemas smithfield beef group obsessive fear of obesity Somatic (physical) smithfield beef group symptoms of bulimia nervosa: a noticeable cracking dish around the eyes significant fluctuations in body weight (and weight loss in a short period of time) hypotension (too low) blood arrhythmia (palpitations, tachycardia) noticeable dry skin dehydration complain of a burning sensation in the throat (larynx) smithfield beef group symptoms of liver damage and kidney rupture the lining of the esophagus, and even the diaphragm strong tooth decay damage tooth enamel smithfield beef group unsightly deposits on the teeth constipation feeling abdominal discomfort, menstrual disorders, amenorrhea swelling of the salivary smithfield beef group gland deficiency chronic wounds occur on the fingertips pointing and middle occurrence of skin thickening and scarring of the dorsal surface of the hands of What to look for?
People with relatives in their environment, in which the suspect bulimia, should pay special attention to their behavior. First of all, you should control the amount of food taken by them within a short time. If, for example, in 2 hours the amount eaten by the person eating, far exceeded the standards for the average person, then it should be a signal for further observation. Likewise, if a person can not stop even for a moment already started the meal. Leave a comment or ask a question!


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