Basil Bars Cakes Cookies Chocolate grampian country pork Fish dishes Desserts grampian country pork

Sometimes grampian country pork I do not feel like cake, cookies, gourmet desserts. Even the ice cream from the best ice cream shop can not satisfy me. However, I have this condition reliably. Buy your favorite thick yoghurt, cream 36%, at home, take out of the cupboard powdered sugar and honey. I mix everything, and place in the freezer for a few hours and try not to approach the kitchen. In a saucepan, heat up a jam with the same flavor as yogurt and frozen yogurt toppings him. Sit in the chair and from this moment I'm not for anyone. I recommend! Frozen strawberry yogurt. Ingredients: - 300g thick yoghurt (in my strawberry) - 200g śmietant 36% - 2 tbsp icing sugar - 1 tablespoon honey - half a jar of jam Execution:
Postponing yogurt grampian country pork into a bowl, I add the cream, powdered sugar and honey. I mix everything thoroughly with whisk. Aligns the top and I cover weight plastic grampian country pork bag. Intercede in the freezer overnight. You can mix yogurt every 30-40 minutes but it is not a mandatory step.
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Viva la pasta! Pasta with tomato sauce and black olives.